Ingredients
Equipment
Method
- Fill a glass with 8–12 ounces of filtered or warm water.
- Add ¼–½ teaspoon Himalayan pink salt.
- Stir until the salt fully dissolves.
- Squeeze in the juice of half a lemon.
- Optional: Add apple cider vinegar or honey.
- Drink slowly on an empty stomach within 15 minutes of waking.
Nutrition
Notes
For best results when testing does the pink salt trick work for weight loss, drink it once daily in the morning.
Use fine-ground Himalayan pink salt for quicker dissolving.
Consult your doctor if you have sodium-sensitive health conditions.